Many people reach for hash browns with their breakfast because they pair well with eggs and fruit, and are a filling addition to the meal. Due to its popularity, the breakfast item has become a staple on many fast food menus. However, is there one food chain that makes them better than the rest? And if so, is there also a restaurant you should avoid?
Chowhound ranked hash browns from seven popular fast-food restaurants to determine the best. The hash browns were judged for their texture, taste, and level of greasiness. Additionally, the portion size and price were taken into consideration. Taking first place were the hash browns at Dunkin’ Donuts. The tasty potato rounds were described as being extra flavorful with notes of seasonings beyond salt. As a bonus, the breakfast side was reasonably priced. In last place were the hash brown rounds at Burger King. Unfortunately, the flavor in the potato product left much to be desired and they were described as overly greasy — which is why you might want to consider skipping them on your next trip.
What makes a hash brown taste good? There are several different ways to serve hash browns. The beloved breakfast dish can come as shredded hash browns, potato rounds, or even in a patty. The hash browns should have a brown, crispy exterior and a soft potato inside. They should also be well seasoned, with common options being garlic, parsley, and paprika — but of course, don’t forget the salt and pepper.
Why you should skip the hash browns at Burger King
The hash browns at Burger King were not only disappointing in their taste, but they were also the second most expensive product on the list. However, all is not bad when it comes to other aspects of this side. The fast-food chain offers a generous serving to ensure you get bang for your buck. However, does the portion matter if the food doesn’t actually have a satisfying taste? If do you find yourself with hash browns from here, either because it is the closest fast food chain or because you were craving Burger King’s coffee made from 100% Arabica beans, there are a few ways to improve them.
First, you can resolve the greasy issue by blotting the hash browns with a napkin before eating. The porous nature of the napkin will mop up some of the excess grease. For the best result, wrap the hash browns on the napkin entirely, rather than blotting them in their container as the container may contain excess grease. As for its bland flavor, add your own salt and pepper. While it won’t bring a unique flavor profile as others with more complex seasonings offer, it will help concentrate what’s there. With these hacks, you can enjoy your sausage, egg, and cheese biscuit sandwich from Burger King — which ranked high on our list of best fast food sandwiches — with a side of hash browns that won’t leave you entirely dissatisfied.
