Mad Burgers Blog

Exclusives The air fryer has become a kitchen staple for many. Yet, many are unaware that in addition to making crispy foods, it can also handle baking your favorite buttery…

Almost everyone loves Indian food. In fact, it’s consistently ranked as one of the most popular cuisines in the world, recently placing No. 12 in Taste Atlas’ 100 Best Cuisines…

A shelf-stable ingredient like sugar (regardless of the variety) may not be as finicky to store as other foods. But, that’s not to say that it can be kept in…

There are several ways to tweak all of those refreshing smoothie recipes you might be starting to get sick of. You can top them with fruit and create a vibrant…

We may receive a commission on purchases made from links. On the outskirts of Nashville, just east of the Natchez Trace Parkway lies The Loveless Cafe. For over 70 years,…

If there’s one thing that Alton Brown cares about when it comes to preparing food, it’s seasonings. The Food Network star and James Beard Award winner has always been vocal…

Classics are classics for a reason. At the same time, there tends to be an explanation as to why certain beverages haven’t quite reached icon status. Below are 15 old-timey…

President Donald Trump doesn’t seem to be the easiest guy to work for. Setting aside his controversial political tactics (to say the least), he’s said to have some personality quirks that…

We may receive a commission on purchases made from links. From smoked mussels in extra virgin olive oil to mackerel with curry, tinned fish is trending, and sardines have a…

The clock starts ticking on deli meat the second you break the packaging seal. It’s only a matter of time before those deliciously smoky, savory slices become dull and tasteless,…