Mad Burgers Blog

Onigiri is the ultimate meal on the move — filling and satisfying yet so light and portable. After assembling, you don’t have to eat it right away. Tucked into a…

Other than, perhaps, regional pride, common local food pairings, and implicit sports team affiliations, there is just one tiny but critical detail that sets a Kentucky mule apart from that…

We here at Tasting Table have some strong opinions about Ramune flavors. This soda is a pretty big nostalgia bomb for us, after all. It’s probably not a surprise that…

A bowl of wonderfully comforting tomato soup can go a long way in soothing your soul on a cold, rainy day. Whether you pair it with some crispy, fresh-out-of-the-oven croutons…

As a longtime proponent of cooking muffins with butter, I was gratified to discover that a celebrity chef concurs, at least on the concept. Granted, my proclivity had thus far…

Cook Cooking Tips There are countless ways to cook a burger, and every grill master will argue their method is the best (even Alton Brown swears by an unexpected cooking…

Trader Joe’s is known for its low prices because it rarely sells name-brand products. Keeping a selection of in-house brands is part of the business strategy, and it ends up…

Kitchen cleanliness isn’t something you should take lightly. Let the dust bunnies pile up in other rooms, drop your laundry all over the floor, sure, but food mess? Nuh-uh, no…

Everybody loves Rice Krispies treats, regardless of age. Chowhound has all the ingredients you need for mind-blowing rice crispy treats, which also gives you the opportunity to elevate your game…

Salami is almost as fun to say as it is to eat. This humble pork product is an air-dried delight of sandwiches and charcuterie boards all over the world. Though…