Mad Burgers Blog

We may receive a commission on purchases made from links. Nuts are a rich, crunchy indulgence that most of us won’t turn down, whether it’s a bowl of Planters mixed…

Exclusives We may receive a commission on purchases made from links. Whether you’re making an elegant Meyer lemon and olive oil cake, crafting a light and airy Chantilly cake with…

Smooth, loaded with flavor, and packed with omega-3 fatty acids, olive oil is a beloved kitchen staple that’s regularly used in many U.S. households. As a matter of fact, in…

We may receive a commission on purchases made from links. Beef stroganoff has a long history in Russian and French cuisine, but it has become one of the most popular…

When you think about enjoying a perfectly melty, crispy grilled cheese sandwich, chances are you’re imagining a bowl of tomato soup alongside it. The classic pairing of grilled cheese and…

Sugar cookies are a Christmastime favorite for children and adults alike, but these simple cookies, whether left plain or decorated with icing and colorful sugars, aren’t just for the holidays.…

Exclusives Poached eggs really are a thing of beauty — if you can get them right, that is. As far as food goes, poached eggs can be temperamental to say the…

Warehouse club models are nothing new for American shoppers, but that doesn’t mean they lack panache. Since its official open in the early 1980s, Costco has become a major competitor…

Prime rib is an expensive cut of meat that is decadent, unctuous, and mouth-watering. Because of these big taste qualities, it doesn’t need a lot of heavy culinary accessorizing. Less…

Other than being an essential building block for the best Reuben sandwich, what do we really know about rye bread, and how does it differ from whole wheat? As it…