Mad Burgers Blog

Chickpeas are quite possibly one of the most versatile canned foods you’ll find on the grocery store shelf and they are just as good, if not better, than their dried,…

Hot chocolate transformation is a tricky thing on so many levels: How much is too much, which additions overpower the namesake chocolate ingredient, and when is the too-sweet line crossed?…

Everyone gets to be their own chef on make-your-own pizza night, creating masterpieces piled high with meat, or perhaps veggies, stringy cheese, or more underrated and unconventional pizza toppings like…

Whether you’re after game-day appetizers or simply craving a huge basket of wings smothered in any type of wing sauce you could possibly imagine, Buffalo Wild Wings has you covered. Fans…

Plenty of fast food chains are getting on board with offering menu items for customers looking for gluten-free choices, but that doesn’t usually extend to French fries. While this seems…

It feels like we haven’t gone a week without some sort of enormous food recall coming from the Food and Drug Administration. And while the worst recalls in history are…

Exclusives While the idea of imparting lush, sweet vanilla flavor into your drinks sounds delicious, using vanilla extract isn’t the route to get there. To find the best way to…

When it comes to roasted peppers, almost any variety will work, but, no, while we’re on the subject, pimentos and roasted red peppers aren’t the same thing. On the grill,…

The tender, chewy exterior of a pierogi always instills excitement in the diner, even before they know what flavorful future the dumpling holds for them. The first bite typically reveals…

Exclusives When it comes to the best all-American cheeseburger recipe, your focus should always start with the cheese. It’s not enough to choose something with a flavor that matches your…