Mad Burgers Blog

Some would say meat and cheese make the world go ’round. Cheeseburgers at a local burger joint, steak-and-cheese subs from a nearby deli, or chicken Parmesan at an Italian restaurant…

We may receive a commission on purchases made from links. To the untrained American eye, kitchen scales are all but useless. Most people leave the metric system-oriented measuring device for…

Marshmallows are quite tricky to bake with, especially if you’re trying to melt them. They’re incredibly sticky and always find a way to get all over you, your workspace, and…

We’ve all been there — you buy a bag of salad leaves at the grocery store with the intention of serving up a healthy dinner, then despair at the thought…

Most of us are used to seeing Paul Rudd on our screens in some capacity, whether he’s starring in a new movie, walking a red carpet, or taking part in…

Pizza is a crowd-pleasing favorite for even the pickiest of eaters — unless you’re gluten-free, that is. Luckily, this is one of the most customizable dishes of all, and you…

Home bakers and candy makers will find a candy thermometer is a vital tool to have on hand. Depending on the type of sweet treat you are making, it’s important…

Akin to hollandaise, one of the five mother sauces in French cooking, béarnaise sauce with its added shallots, black pepper, and tarragon has long been an ideal companion for grilled…

McDonald’s seasonal menu offerings have a cult-like following, including the legendary Shamrock Shake and its surprising flavor. Fans of this green-colored shake with a minty-vanilla taste count the days for it…

“Go big or go home” is the attitude of many advertisers, and it’s one that often works. In 2018, Arby’s needed a way to win over fast food fans, and…