Mad Burgers Blog

Cook Cooking Tips Defrosting meat isn’t as easy as simply taking it out of the freezer and leaving it on the counter to thaw, at least not if you want…

The U.S. hot dog market is about to take off like never before as consumers are increasingly eating way more franks and sausages. It’s no surprise considering the protein source’s…

Browning beef is an essential flavor step in many recipes, from stews and soups to braises and roasts. Even beef recipes designed for instant pot cooking usually include a step…

Restaurants Fast Food In-N-Out Burger made a name for itself with a simple, straightforward menu of hamburgers, fries, and drinks. After more than 75 years in business, the fast-food chain still…

It’s pizza night, but you’re also trying to incorporate more protein into every meal. Sure, you can top that ‘za with a mountain of sausage and pepperoni, but that gets…

Starbucks’ food and drink Return Policy states: “If for any reason you are dissatisfied with your food or beverage item, let us know and we’ll gladly remake it for you.” As…

Rice Krispies Treats are a timeless confection that are just as easy to find at the grocery store as they are to make from the comforts of your own kitchen.…

When March 17 rolls around, many folks around the globe are ready to don green attire, do some drinking, and eat some corned beef and cabbage. St. Patrick’s Day is…

Cook Your air fryer can tackle many different types of proteins and have them come out juicy and sizzling, from nonstick salmon cooked on parchment paper, to hot dogs (and…

So basic and yet so beloved, sandwiches are the ultimate blend of taste and convenience neatly packed between two slices of bread. Versions of the sandwich have existed around the…