Mad Burgers Blog

If you’re a fan of seafood, then you’re probably aware of the fact that a toxic form of mercury harmful to human health has been infiltrating the fish and shellfish…

Grilling is a great way to bring bold flavors to your food, but not every ingredient belongs over an open flame. While searing a steak or charring corn on the…

We may receive a commission on purchases made from links. If you follow the right tips, you can cook a restaurant-quality steak at home. However, if you want to be able…

Whether it’s sushi and sashimi, yakitori, or ramen, many Japanese dishes have understandably become world famous. And of the country’s famed offerings, few lend a simple yet satisfying quality quite…

Caviar is having a moment. Not that it ever really went away, but these days, the luxurious, salty, briny fish eggs can be found all over your social media pages,…

Simply having a preference for cocoa percentage in chocolate isn’t enough to narrow down your choices to the perfect bar. Our favorite chocolate confections can now also come with labels…

We may receive a commission on purchases made from links. Walking past a stainless steel refrigerator or kettle only to see smudges and fingerprints on them gives off a dirty…

The world of bourbon can seem rather complex, with a long list of terms that may sometimes be confusing, such as the difference between single- and double-barrel bourbon. At its simplest,…

Have you noticed an uptick in Target-brand snacks over the past few years? Since Target has shifted its focus toward its grocery department, we’ve seen more and more products from…

When we think of vintage recipes from the 1950s, things like chicken a la king, creamed peas, casseroles, and lots and lots of dishes inspired by Jell-O (both sweet and…