Mad Burgers Blog

We may receive a commission on purchases made from links. Rarely can any dessert compete with a professionally-made pound cake. The moist, fluffy treat always tastes best when obtained from…

Cheese is a fascinating substance full of personality and mood. It comes in a bewildering variety of shapes, sizes, colors, smells, and textures and is instrumental in an equally bewildering…

We may receive a commission on purchases made from links. Whether you’re trying to fix some kitchen design flaws before you sell your home or have been noticing too many…

We may receive a commission on purchases made from links. With all the buzzy culinary newcomers, fly-by-night food personalities, and viral cooking contenders in orbit, we still look back to…

Cookbook author, TV host, and entrepreneur Martha Stewart is such an icon, we’ll listen to just about any suggestions she has — from her tips on organizing your kitchen to…

While the very first ice cream flavor may be a highly debated topic, it’s widely known that people have been enjoying ice cream for centuries. However, whether for health reasons,…

We may receive a commission on purchases made from links. As a condiment that’s practically synonymous with savory dishes, there are a number of ways to use Worcestershire sauce to…

There was a time when a fast food burger was a frozen patty by default. It makes sense when you consider that fast food chains were created to serve as…

Both the United States and Britain have foods referred to as chips. And both of them are made of fried potatoes. But they’re not the same thing: In the U.K.,…

Soft-shell crabs are unique amongst their peers. Unlike other variations of crabs that you prepare and cook, soft-shell crabs can be eaten whole — and we mean whole. Their shells are…