Mad Burgers Blog

Marinating meat is a tool of the trade that all cooks — professionals and home chefs alike — can employ to elevate a meal. Marinades serve multiple purposes, from creating…

These days, it seems that every grocery store has jumped on the canned-fish bandwagon. Canned fish is big business: In 2024, the canned-seafood industry racked up over $30 billion and is projected…

When you think of an old-school egg sandwich, chances are you imagine something simple: soft bread, a heap of creamy eggs, maybe a little butter or mustard if you are…

From the best places to find ice cream to the many carts serving its iconic turkey legs, you’re never short on snacks when you’re visiting Disneyland. But, beginning on May…

We may receive a commission on purchases made from links. For many, the idea of owning a SodaStream or any other similar kind of carbonating device is grounded in the…

We’re probably all familiar with the ultimate spicy margarita at this point, and the tried and true bloody mary will always hold a special place in the hearts of fiery…

Cast iron pans are durable, sturdy, and known for needing a little TLC in the upkeep department. While cleaning your cast iron is important, the way you season it (aka…

When it comes to head-turning desserts, Food Network pastry chef Duff Goldman has some advice for making impressive decorations that can be whipped up in seconds. In a recent interview with…

Prime rib is a centerpiece dish reserved by many for special occasions and celebratory meals. It’s a large cut of meat that takes care, time, and attention to prepare properly.…

Among his many accomplishments, John Adams wrote the 1780 Massachusetts constitution, signed the 1783 Treaty of Paris, and served for three years in the Continental Congress, before becoming the first…