Mad Burgers Blog

French toast is not a new invention. It’s been around since ancient Rome, but throughout the centuries, the type of bread that goes into making it has evolved. Sandwich bread and…

Making a soup with the odds and ends left at the bottom of the crisper drawer is a frugal move. But the one thing that can wreck your food-saving ambitions?…

NASA astronauts are focused on many things on launch day, from their own preparation, to everything being a go technically, to the weather cooperating, to the excitement and anxiety of…

We may receive a commission on purchases made from links. Movie stars have their food preferences. Sammy Davis Jr. loved a specific brand of Japanese whisky. Mary Pickford and Douglas…

We may receive a commission on purchases made from links. A flavorful stock is a crucial ingredient in all kinds of recipes. Made from hours-long simmering of bones, vegetables, and…

We’ve all been there: You’re making breakfast, your eggs sizzling in the pan, waiting to be plated, when suddenly something comes up and you’re rushed out. Now, it might seem…

If you’re in need of a show stopper for your next dinner party, don’t sleep on a rack of lamb. It’s a dish that seems a lot more fancy than…

McDonald’s Chicken McNuggets ranked highly on our ultimate ranking of McDonald’s food items, but the crispy, chewy pieces of meat almost didn’t come into existence. Onion nuggets were the predecessor to…

Sam’s Club is where many shoppers head when they need vast amounts of toilet paper or bulk imitation crab legs that taste just like a seafood boil. The warehouse chain…

Not all chocolate is created equal. There’s the mass produced stuff that gets handed out at Halloween, and nicer bars you can buy in a grocery store. Then there’s specialty…