Mad Burgers Blog

These days, bakers are spoiled for choice when it comes to the wide variety of available flour. From classic all-purpose to gluten-free mixes and whole grain options, it’s easy to…

When you toast nuts, it enhances the taste by bringing forward the nutty, sweet, and buttery flavors with a crunchier finish. All of that certainly stands out compared to raw…

If you’re looking to add a malty X factor to the taste of your chili, consider cooking with beer. The sugars from the alcohol and bitterness from the hops will…

Individual, snack-pack style pudding cups are the nostalgic treat you’ll never grow out of. They’re rich, indulgent, shelf-stable, and pre-portioned into the perfect low-calorie snack. Store-bought pudding brands have diversified,…

Given the price of eggs and ongoing shortages at the moment, it may be less important to consumers than usual whether an egg is white or brown, organic or not, or…

Nachos are typically piled high with ingredients like diced tomatoes, sliced jalapeños, and some sort of melted cheese to finish the dish off. Surprisingly, however, when we ranked nachos from…

Whether we’re assembling an appetizer platter or a midday snack for one, hummus is one of the go-to dips that we like to keep in our fridge at all times.…

Unless you’ve been living under a rock, you know that pickles are at an all-time high. At Tasting Table, we’re more than happy to jump on the bandwagon (have you…

If you’re someone who loves homemade salads, finding new and creative ways to enjoy the combination of fresh produce, savory protein, and crunchy toppings can be a bit of a…

There’s something missing from your cheese board, and that’s chocolate. Although traditionally reserved for dessert, sweet chunks of chocolate actually make a great pairing for savory cheese. In addition to…