Mad Burgers Blog

We may receive a commission on purchases made from links. Walking past a stainless steel refrigerator or kettle only to see smudges and fingerprints on them gives off a dirty…

The world of bourbon can seem rather complex, with a long list of terms that may sometimes be confusing, such as the difference between single- and double-barrel bourbon. At its simplest,…

Have you noticed an uptick in Target-brand snacks over the past few years? Since Target has shifted its focus toward its grocery department, we’ve seen more and more products from…

When we think of vintage recipes from the 1950s, things like chicken a la king, creamed peas, casseroles, and lots and lots of dishes inspired by Jell-O (both sweet and…

Flavored syrups are so handy to keep on hand in the kitchen. You can stir them into coffee, use them to sweeten oatmeal or yogurt, and make fun drinks like…

The easygoing popularity of chicken wings is easy to understand. Whether you’re enjoying a batch of classic buffalo wings at a bar or crafting a creative home rendition, this poultry…

When it comes to high-end wine, not all years are created equal. A bottle of Bordeaux from 2010 may have marked complexity, while the same label from 2013 may fall…

A delicate, perfectly moist, and fluffy cake with the sweet, tropical notes of coconut made with just four simple ingredients certainly sounds too good to be true. But what if…

There are at least 16 Panera Bread menu hacks you need to know, and one of them is this free ingredient swap you might not realize you’re allowed to make at…

Seemingly every decade, foodies across the globe — especially in the United States — develop a deep obsession with a new spicy condiment. Early this century, buffalo sauce held center…