Mad Burgers Blog

We all have that one kitchen drawer that’s a chaotic mess of mismatched Tupperware, orphaned lids, and enough takeout containers to suggest you haven’t cooked since 2021. But here’s the…

The intense, smoky heat of a grill is ideal for cooking whole fish. Do it right and you’ll be blessed with crispy, charred skin, tender flesh, and an inviting aroma…

Fresh, ripe strawberries are one of life’s little pleasures, and while there are countless ways to enjoy them — strawberry rhubarb pie, anyone? — we find that simply eating them…

A lot goes on in the kitchen, one could almost say it’s the heart of a home. It’s where the family meals are cooked, and where the ingredients for said…

We may receive a commission on purchases made from links. Ever since Chobani changed the coffee creamer game by using real dairy and sugar, our morning cups of Joe haven’t…

On top of being easily affordable, one of the best things about Texas Roadhouse is how easy it is to hack its menu. There’s all kinds of hacks, ranging anywhere…

The hallmark taste of fermented food and drink is unmistakable. For all the funky, sour flavors and textures that fermentation imparts, what’s equally definitive are the holistic benefits associated with…

Beware the beer batter, as its crunch, flavor, and flaky surface may prove downright addicting. Beer batter is commonly made using flour, seasonings, cornstarch, eggs, and beer for both flavor…

Any Southerner worth their salt knows how to spot good iced tea from a mile away, and even if you aren’t a Southerner, you’ve probably developed your preferences for the…

We may receive a commission on purchases made from links. When you think of Mexican cuisine, your mind may go to tacos al pastor, tortilla chips served with guacamole and…